Wild Rosella is an introduced species that typically grows in the mostnorthern parts of Australia from Cairns in the east through to Broome in the west. The petals can be used for making jellies and dessert garnishes.
They have a tart flavour with a raspberry/rhubarb/plum quality.
|Note: These are the maximum allowable mixtures not the recommended rates
||Perfume ( Spray On)
|% Per Kg